tag:blogger.com,1999:blog-9125797203185621357.post5815780003269951057..comments2023-08-19T06:39:14.047-04:00Comments on The Most Important Work: Menu Plan MondayJenhttp://www.blogger.com/profile/09990018398935394320noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-9125797203185621357.post-28465315498379341682008-02-15T16:02:00.000-05:002008-02-15T16:02:00.000-05:00smashers are mashed potatoes...but you leave the p...smashers are mashed potatoes...but you leave the peel on and just mash them with a regular potato masher (not an electric mixer- that would be whipped potatoes) and you can add in anything from bacon and chives, to sour cream and cheese to flavor it- basically, you don't need gravy to make them flavorfulErin Fugalhttps://www.blogger.com/profile/12546229879145811387noreply@blogger.comtag:blogger.com,1999:blog-9125797203185621357.post-91074225509626983152008-02-13T17:15:00.000-05:002008-02-13T17:15:00.000-05:00cool! I'm lds too. Your menu looks yummy. I love ...cool! I'm lds too. Your menu looks yummy. I love Apricot chicken and I have never thought of doing an appetizer night- how creative if you want to...head on over and check out my blog<BR/>http://erin.fugal.net/blog<BR/>(i found you through menu plan monday)Erin Fugalhttps://www.blogger.com/profile/12546229879145811387noreply@blogger.com